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Cardoncelli Mushrooms in Extra Virgin Olive Oil - Mastrototaro 280g
Cardoncelli mushrooms aren't just mushrooms. They're an institution. In Puglia, we treat them with respect: carefully harvested, blanched just right, seasoned appropriately, and pickled in oil to preserve all their aroma and meaty texture.
Soft, flavorful, with that scent of woods and well-made things. Pull out these when you want to impress... or when you're craving something truly delicious.
π Why you'll fall in love with it:
β Real mushrooms, not indefinite βpiecesβ β you can see them, chew them, love them.
β Preserved in good oil β the stuff that ends up on bread, obviously.
β Perfect on their own, on a cutting board, or in the middle of a sandwich that will make you applaud.
π‘ Fan tip: try them with burrata and a drizzle of honey. Trust me, it's serious stuff.
π Add them to your cart and bring home the noblest side of the Apulian undergrowth (without having to wear hiking boots).
Net weight 280g - drained weight 190g
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