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Cavatelli Pugliesi 100% Italian Senatore Cappelli 500gr
Apulian cavatelli need no introduction: they speak with a fork. And these, made with 100% Italian Senatore Cappelli durum wheat semolina , are pure poetry in pasta form. Short, hollowed out just right, and with that perfect roughness to cling to sauce like there's no tomorrow .
You boil them, drain them, and the smell makes you hungry even if you've just finished eating.
π½οΈ Why you'll fall in love with it:
β 100% Senatore Cappelli semolina β Italian durum wheat, no bullshit.
β Authentic Apulian tradition β just like grandma's, but without the apron hassle.
β Terrific versatility β with legumes, vegetables, fishβ¦ or even just oil and chili pepper.
β³ Cooks in 12 minutes
π‘ Tip for true fans: try the cavatelli with mussels and beans. A humble dish? Maybe. Rich in flavor? Definitely.
π Add them to your cart and bring the South to the table, the one that tastes like home (and guaranteed seconds).
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