Apulian Cavatelli made from Senatore Cappelli wheat

Cavatelli Pugliesi made from Italian Senatore Cappelli wheat are a culinary delicacy that combines the Apulian tradition with the high quality of Italian Senatore Cappelli wheat. Made with care and skill, these cavatelli offer an authentic and genuine culinary experience. Senatore Cappelli wheat is an ancient Italian variety of durum wheat with exceptional nutritional characteristics. Its cultivation takes place without the use of pesticides and chemical fertilizers, guaranteeing a final product free of harmful substances and rich in nutrients. Cavatelli Pugliesi from Grano Senatore Cappelli Italiano are therefore a healthy choice for those trying to follow a healthy lifestyle.

The characteristic shape of cavatelli allows it to hold sauces and condiments, offering a perfect combination of flavors in every bite. The al dente consistency and rich wheat flavor make this pasta ideal for accompanying a variety of sauces, from those based on fresh tomatoes to more complex and flavourful sauces. The Cavatelli Pugliesi di Grano Senatore Cappelli Italiano are handcrafted with high quality ingredients. The use of Italian Senatore Cappelli wheat guarantees an authentic product, which preserves the unique flavor and texture of traditional Apulian pasta. Each forkful will be a gustatory journey into the Italian culinary tradition.

Choose Pugliesi Cavatelli from Senatore Cappelli Italian Wheat to delight your guests' palates with an authentic, healthy and delicious culinary experience. Add this traditional pasta to your pantry and experience the authentic taste of Puglia at home.

net weight 500gr

price per kg - €9.00

Italian product made with wheat grown, milled and processed in Italy.

Distributed by: Tra i Banchi del Mercato - Bari, Puglia

Ingredients: Senatore Cappelli durum wheat semolina from organic farming, water.

NUTRITIONAL DECLARATION: average values ​​per 100g of product

Cooking: 06/08 minutes.

Store in a cool, dry place away from light and heat sources.