Fennel Seed Taralli with Italian Yeast-Free Flours 350g

WHEAT flour (Origin Italy) 60%, white wine (contains SULPHITES), high oleic sunflower seed oil, durum WHEAT semolina, olive oil, salt, extra virgin olive oil, malted soft WHEAT flour, fennel seeds 0.9%, flavourings.

*May contain traces of MUSTARD, SOY and SESAME

Average values ​​per 100g of product:

Energy 1905Kj / 454Kcal, Fat 19.2g of which saturated fatty acids 2.2g, Carbohydrates 60g of which sugars 1.2g, Fiber 2g, Protein 9.3g, Salt 1.7g

Store in a cool, dry place away from light and heat. Reseal the container after use to avoid contact with air.