Apulian Artisan Cartellate with Cooked Figs

Immerse yourself in the authentic Apulian tradition with our Artisan Cartellate, a culinary excellence enriched by cooked fig must. Each folder is a symphony of crunchiness and sweetness, created with artisanal mastery in the sun-kissed land of Puglia. Did you know that you can also use the folder to create delicious savory dishes? the one with cooked figs is suitable to be accompanied by mature or cave-refined cheeses. There is no limit to imagination when it comes to Apulian cuisine ❤️

Typical baked product - Net weight 180g (6 pieces)

Price per kg €36.00

Our Cartellate are made according to tradition!

Distributed by Tra i Banchi del Mercato - Bari, Puglia

Ingredients: WHEAT flour, white wine, sunflower seed oil, olive oil, lard, EGGS, sugar. Filling: vincotto di FICHI (cooked fig must) 25%
*may contain traces of soy and sulphites

Store in a cool, dry place away from lights and heat sources.

NUTRITIONAL DECLARATION: average values ​​per 100g of product